PORTERHOUSE STEAKS (24OZ)

$108.00 – $320.00

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24OZ Porterhouse Steak | Premium American-Raised Beef

Experience the best of both worlds with our premium 22–24oz Porterhouse Steak—a legendary cut that combines a tender filet mignon and a flavorful New York strip in one impressive steak.

Often called the "King of Steaks," the Porterhouse delivers the rich beef flavor steak lovers crave alongside the fork-tender texture of a filet. Cut thick and hand-selected for quality, this steak is perfect for grilling, reverse searing, smoking, or cooking in a cast-iron skillet.

At Freedom Farms, our beef is American-raised and carefully sourced from farmers who share our commitment to quality, flavor, and responsible animal care. The result is a Porterhouse steak that's worthy of your backyard grill, family gathering, holiday celebration, or special occasion dinner.

Whether you're searching for the best Porterhouse steak online, a premium grilling steak for July 4th, or a steakhouse-quality experience at home, this cut delivers every time.

Why You'll Love Our Porterhouse Steak

  • Premium 22–24oz thick-cut Porterhouse steak
  • Includes both a filet mignon and New York strip
  • Rich marbling and exceptional beef flavor
  • Perfect for grilling, smoking, reverse searing, or cast-iron cooking
  • American-raised beef
  • Hand-cut for quality and consistency
  • Ideal for backyard BBQs, holidays, and special occasions

How to Cook a Porterhouse Steak

For best results, bring your Porterhouse steak to room temperature before cooking. Season generously with salt and pepper, then grill or sear over high heat to develop a flavorful crust. Finish to your desired internal temperature and allow the steak to rest before slicing.

Product Details

  • Average Weight: 22–24oz
  • Cut: Porterhouse Steak
  • Includes: Filet Mignon + New York Strip
  • Beef Type: Premium American-Raised Beef
  • Best Cooking Methods: Grill, Reverse Sear, Cast Iron, Smoker

Frequently Asked Questions

What is a Porterhouse steak?
A Porterhouse steak is a premium beef cut that includes both a filet mignon and a New York strip separated by the signature T-shaped bone.

Is a Porterhouse better than a ribeye?
A Porterhouse offers two steak experiences in one cut—the tenderness of a filet and the flavor of a strip steak—making it one of the most sought-after steaks for grilling.

How many people does a 22–24oz Porterhouse feed?
A 22–24oz Porterhouse is ideal for one steak enthusiast or can comfortably be shared by two people.

Order your Freedom Farms Porterhouse Steak today and enjoy steakhouse-quality American-raised beef delivered directly to your door.

Get 117 portions of quality grass-fed, grass-finished beef straight from the Great Plains with our 29-pound Eighth Cow Box.

Grass-fed. Hormone-free. Antibiotic-free. Always.

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